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Shandong Fuyang Biotechnology Co., Ltd. is located in Shandong Province, China. Our products are mainly from corn deep processing and bio-fermentation. We have five main areas in our plant including corn starch workshop, modified starch workshop, sodium gluconate workshop, CHP workshop and sewage treatment workshop. At present, we have more than 1,000 employees, including 46 scientific research personnel (including 2 doctors, 12 masters and 26 professionals).

Through more than ten years of reform and development, we have occupied 40% of the Chinese market, with an annual output of 700,000 tons of corn starch, 100,000 tons of modified starch products and 150,000 tons of sodium gluconate. In 2018, the total sales reached 1.5 billion yuan, of which 30% of the export value, we are trusted by more and more domestic and foreign customers.

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We establish Bio-tech Industrial Base through cooperating with Shandong Institute of Light Industry, with 28 employees, including 4 masters and 20 bachelors. With outstanding scientific achievements, our base has become one of the most important production bases for formation products in China. Besides the domestic market, we actively develop the overseas ones. For this purpose, we have established a trading company for the import & export of high-tech products.

We establish Bio-tech Industrial Base through cooperating with Shandong Institute of Light Industry, with 28 employees, including 4 masters and 20 bachelors. With outstanding scientific achievements, our base has become one of the most important production bases for formation products in China. Besides the domestic market, we actively develop the overseas ones. For this purpose, we have established a trading company for the import & export of high-tech products.

We establish Bio-tech Industrial Base through cooperating with Shandong Institute of Light Industry, with 28 employees, including 4 masters and 20 bachelors. With outstanding scientific achievements, our base has become one of the most important production bases for formation products in China. Besides the domestic market, we actively develop the overseas ones. For this purpose, we have established a trading company for the import & export of high-tech products.

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Since its establishment, our factory has been developing first world class products with adhering the principle of quality first. Our products have gained excellent reputation in the industry and valuabletrusty among new and old customers..

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  • SHANDONG FUYANG GROUP

    Virtue Manufacture For over ten years of industrial cultivations, from manufacturing to creation, from domestic to international, from follow-up to leading. Today’s FuYang, based on modern high-efficiency agriculture and biotechnology, focuses on deep processing corn,The products cover ma...
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  • Rare sugar expert announces breakthrough in sweetener industry

    Tagatose has gained attention as a sweetener. But despite the health benefits of tagatose over sugar, its cost-effective production remains a challenge. Bonumose has developed a process that uses cornstarch to replace lactose in milk, which can significantly reduce production costs by up to 80% (...
    read more
  • Rare sugar expert announces breakthrough in sweetener industry

    Tagatose has gained attention as a sweetener. But despite the health benefits of tagatose over sugar, its cost-effective production remains a challenge. Bonumose has developed a process that uses cornstarch to replace lactose in milk, which can significantly reduce production costs by up to 80% (...
    read more
  • Will the new rare sugar allulose resonate with European consumers

    Allulose was approved for use in the United States in 2012 when the Food and Drug Administration (FDA) allowed it to be included in a variety of foods and foods. The ingredient has received regulatory support in many other markets worldwide, including Mexico, Japan, Singapore and South Korea. In ...
    read more
  • Will the new rare sugar allulose resonate with European consumers

    Allulose was approved for use in the United States in 2012 when the Food and Drug Administration (FDA) allowed it to be included in a variety of foods and foods. The ingredient has received regulatory support in many other markets worldwide, including Mexico, Japan, Singapore and South Korea. In ...
    read more